The menu
Breakfast & Lunch
Hearty sandwiches, soups, and seasonal specials made to order.
Our kitchen turns out a short but solid all-day menu: breakfast sandwiches on fresh-baked focaccia, rotating grain bowls, house-made soups, and lunch sandwiches stacked on our own bread.
The egg and sharp cheddar on focaccia is our most-ordered item for good reason. We rotate two soup specials weekly and always have a seasonal salad on deck.